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Agronomy vs. Agriculture — What's the Difference?

By Fiza Rafique & Urooj Arif — Updated on May 1, 2024
Agronomy focuses on crop production and soil management, whereas agriculture encompasses all aspects of crop production, animal husbandry, and related services.
Agronomy vs. Agriculture — What's the Difference?

Difference Between Agronomy and Agriculture

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Key Differences

Agronomy is a branch of agricultural science that deals specifically with the production and management of field crops and the science of soil management. Whereas agriculture is a broader field that includes agronomy but also involves animal husbandry, forestry, and fisheries.
Agronomists focus on optimizing crop production and improving plant growth and crop yield through scientific methods. On the other hand, agriculturalists may work across various aspects including breeding animals, managing farms, and producing dairy products.
Agronomy involves extensive research on crop rotation, irrigation practices, and pest control. Whereas, agriculture integrates these practices with broader resource management, marketing, and economic considerations.
Agronomy is often studied within agricultural universities as a specialized field of study. Conversely, degrees in agriculture cover a wide range of topics, preparing students for a variety of roles within the agricultural sector.
Agronomy typically focuses more intensively on the technological and biological factors affecting crop production. In contrast, agriculture considers these alongside policy-making, sustainability, and global food security issues.
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Comparison Chart

Scope

Narrow, focusing on crops and soil
Broad, including crops, animals, and forestry

Primary Focus

Crop production and soil management
Food production and farming sustainability

Key Activities

Crop rotation, soil fertility management
Animal breeding, crop cultivation, forestry

Educational Focus

Specialized in crop science
Diverse, covering all farming aspects

Goals

Optimize crop yield and soil health
Overall farm management, economic viability

Compare with Definitions

Agronomy

The application of plant science to crop management.
Modern agronomy integrates technology for precision farming.

Agriculture

The study and management of farm systems.
Agriculture courses often include animal husbandry and crop science.

Agronomy

The science of soil management and crop production.
He studied agronomy to improve his farm’s output.

Agriculture

The sector encompassing all activities related to food production.
Innovations in agriculture are crucial for food security.

Agronomy

The study of field crops and how to grow them more efficiently.
The agronomy department developed a new drought-resistant crop variety.

Agriculture

The art and science of cultivating soil, growing crops, and raising livestock.
She has a degree in agriculture focusing on organic practices.

Agronomy

A branch of agricultural science focusing on plants.
Agronomy conferences often discuss innovative planting techniques.

Agriculture

An industry involving the cultivation of plants and animals for human use.
The agriculture industry is adopting more sustainable practices.

Agronomy

The practice of managing the soil to optimize agricultural output.
Agronomy techniques have significantly reduced erosion on his land.

Agriculture

The practice or business of farming.
Agriculture remains the backbone of the rural economy.

Agronomy

Agronomy is the science and technology of producing and using plants in agriculture for food, fuel, fiber, recreation, and land restoration. Agronomy has come to encompass work in the areas of plant genetics, plant physiology, meteorology, and soil science.

Agriculture

Agriculture is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities.

Agronomy

Application of the various soil and plant sciences to soil management and crop production; scientific agriculture.

Agriculture

The science, art, and business of cultivating soil, producing crops, and raising livestock; farming.

Agronomy

The science of utilizing plants, animals and soils for food, fuel, feed, and fiber and more. To do this effectively and sustainably, agronomy encompasses work in the areas of plant genetics, plant physiology, meteorology, animal sciences and soil science.

Agriculture

The art or science of cultivating the ground, including the harvesting of crops, and the rearing and management of livestock

Agronomy

The management of land; rural economy; agriculture.

Agriculture

The art or science of cultivating the ground, including the harvesting of crops, and the rearing and management of live stock; tillage; husbandry; farming.

Agronomy

The application of soil and plant sciences to land management and crop production

Agriculture

A large-scale farming enterprise

Agriculture

The practice of cultivating the land or raising stock

Agriculture

The federal department that administers programs that provide services to farmers (including research and soil conservation and efforts to stabilize the farming economy); created in 1862

Agriculture

The class of people engaged in growing food

Common Curiosities

What is the main focus of agronomy?

The main focus of agronomy is optimizing crop production and soil health.

Can you study agronomy as part of an agriculture degree?

Yes, agronomy is often a specialization within agricultural science degrees.

What skills are important for a career in agriculture?

Important skills include knowledge of farming techniques, animal care, and business management.

What are the economic impacts of agriculture?

Agriculture drives rural economies, affects global trade, and is essential for food supply.

How do agronomists improve crop yield?

Agronomists improve crop yield by applying scientific research and technology in plant breeding and soil management.

What are common practices in agronomy?

Common practices include crop rotation, soil fertility management, and pest control.

How important is agronomy to global food security?

Agronomy plays a crucial role in global food security by improving crop yields and sustainability.

How does agriculture differ from agronomy?

Agriculture is broader, including animal husbandry and crop production, whereas agronomy focuses specifically on crops and soil.

Is agriculture only about farming?

No, it also includes forestry, fisheries, and the management of natural resources.

What are the sustainability challenges in agriculture?

Challenges include managing resource use, minimizing environmental impact, and adapting to climate change.

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Author Spotlight

Written by
Fiza Rafique
Fiza Rafique is a skilled content writer at AskDifference.com, where she meticulously refines and enhances written pieces. Drawing from her vast editorial expertise, Fiza ensures clarity, accuracy, and precision in every article. Passionate about language, she continually seeks to elevate the quality of content for readers worldwide.
Co-written by
Urooj Arif
Urooj is a skilled content writer at Ask Difference, known for her exceptional ability to simplify complex topics into engaging and informative content. With a passion for research and a flair for clear, concise writing, she consistently delivers articles that resonate with our diverse audience.

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