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Tablespoon vs. Tbs — What's the Difference?

Edited by Tayyaba Rehman — By Maham Liaqat — Updated on May 3, 2024
A tablespoon is a cooking measure of volume, typically equal to about 15 ml, while "Tbs" is simply an abbreviation for tablespoon.
Tablespoon vs. Tbs — What's the Difference?

Difference Between Tablespoon and Tbs

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Key Differences

A tablespoon is used in cooking to measure both liquid and dry ingredients, ensuring precision in recipes. On the other hand, "Tbs" serves as a shorthand notation used in recipes, food labels, and cooking instructions to signify a tablespoon.
The term tablespoon can also refer to a large spoon used for serving or eating, typically part of a dining set. Whereas, "Tbs" does not refer to a physical spoon but strictly to the measurement unit.
In culinary contexts, a tablespoon is crucial for achieving the correct proportions and can affect the outcome of a dish significantly. Conversely, using "Tbs" in writing helps maintain clarity and brevity in recipe instructions, preventing any confusion with teaspoons (tsp).
Standardizing measurements has led to the tablespoon being recognized globally, albeit with slight variations in size in different countries. Meanwhile, "Tbs" is universally recognized as the abbreviation for tablespoon, helping maintain consistency in recipes worldwide.
When reading or documenting recipes, understanding that a tablespoon equals three teaspoons helps with quick conversions. On the other hand, "Tbs" is beneficial for professional and home cooks alike to quickly note measurements without spelling out the full word.
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Comparison Chart

Definition

A measure of volume equal to about 15 ml.
Abbreviation for tablespoon.

Usage

Used to measure ingredients and as a serving utensil.
Used in writing recipes and food labels.

Context

Both home and professional kitchens.
Mainly in written and published recipes.

Relation to Teaspoons

Equals three teaspoons.
Indicates a measurement equivalent to three teaspoons.

Variations

Slight size variations internationally.
Standard abbreviation without variation.

Compare with Definitions

Tablespoon

A tool for measuring liquid ingredients.
She measured a tablespoon of milk.

Tbs

Standard abbreviation in culinary schools.
Students learn to measure 5 Tbs of flour.

Tablespoon

A unit of measure used in cooking.
Add two tablespoons of sugar.

Tbs

Used in food labeling for nutritional information.
Contains 2 Tbs of fats per serving.

Tablespoon

A measurement equivalent to three teaspoons.
Convert four tablespoons into twelve teaspoons.

Tbs

Abbreviation for tablespoon in recipes.
Mix 1 Tbs of oil with herbs.

Tablespoon

A quantity used in recipes to ensure flavor balance.
Use a tablespoon of vanilla extract for the cake.

Tbs

Found in cooking books for concise instructions.
Add Tbs of butter to the pan.

Tablespoon

A serving spoon used at the table.
He used a tablespoon to serve the rice.

Tbs

Helpful in maintaining recipe format consistency.
All ingredients are listed in Tbs and tsp.

Tablespoon

A tablespoon is a large spoon. In many English-speaking regions, the term now refers to a large spoon used for serving; however, in some regions, it is the largest type of spoon used for eating.

Tbs

(abbreviation) Tablespoon.

Tablespoon

A large spoon for serving food.

Tablespoon

Abbr. T or tbs. or tbsp. A household cooking measure equal to 3 teaspoons, or 1/2 fluid ounce (15 milliliters). See Table at measurement.

Tablespoon

A large spoon, used for eating food from a bowl.

Tablespoon

A spoon too large for eating, usually used for cooking or serving.

Tablespoon

(cooking) A unit of volume, the value of which varies regionally; in the US: three teaspoons or one half fluid ounce or roughly 15 ml; in Britain and Canada: exactly 15 ml; in Russia 18 ml; in Australia: four teaspoons or 20 ml.

Tablespoon

A spoon of the largest size commonly used at the table; - distinguished from teaspoon, dessert spoon, etc.

Tablespoon

As much as a tablespoon will hold

Tablespoon

A spoon larger than a dessert spoon; used for serving

Common Curiosities

Is there a difference between Tbs and tbsp?

No, "Tbs" and "tbsp" are both abbreviations for tablespoon, used interchangeably in recipes.

Why is Tbs used in recipes?

"Tbs" is used for brevity and clarity in recipes, helping to differentiate from teaspoons (tsp).

Can I use a tablespoon instead of a teaspoon?

Yes, you can, but remember that a tablespoon equals three teaspoons, so adjustments need to be made.

Does the size of a tablespoon vary internationally?

Yes, a tablespoon can vary slightly by country, generally between 15 to 20 milliliters.

How do I convert tablespoons to cups?

Generally, 16 tablespoons equal one cup in U.S. measurements.

What does a tablespoon measure?

A tablespoon is a unit of volume used in cooking, typically about 15 milliliters.

Are tablespoons used for both dry and liquid ingredients?

Yes, tablespoons are used to measure both dry and liquid ingredients in recipes.

What should I use if I don't have a tablespoon?

You can use three teaspoons or a smaller measuring cup as a substitute.

Is Tbs officially recognized in culinary education?

Yes, "Tbs" is standard in culinary education for teaching precise measurement.

How important is accuracy when using tablespoons?

Very important, especially in baking, where precise measurements are crucial for the desired outcome.

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Author Spotlight

Written by
Maham Liaqat
Tayyaba Rehman is a distinguished writer, currently serving as a primary contributor to askdifference.com. As a researcher in semantics and etymology, Tayyaba's passion for the complexity of languages and their distinctions has found a perfect home on the platform. Tayyaba delves into the intricacies of language, distinguishing between commonly confused words and phrases, thereby providing clarity for readers worldwide.

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